Easy Burmese Recipes

Affordable Burmese recipes with English ingredients
Cooking time: 35 mins Serving: 6 people

This is a classic Burmese dish. Use the skin and some fat in this, this will add to the flavour. Some Burmese will cook this without chillies. For those of you with children, remove the   Read More ...

Cooking time: 50 mins Serving: 4 people

This is a budget meal which will cost less than a fiver to make. Any minced meat can be used for this recipe. Preparation:- Preheat the oven to 160c. Cooking Fry onions, garlic, ginger, masala,   Read More ...

Cooking time: 30 mins Serving: 4 people

Preparation Mash ginger and garlic until it’s watery. Squeeze all the juice and add to prawns (no bits). Add salt and stock to the prawns and set aside. Prepare the batter mix and add to   Read More ...

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